Reservations 408 262-2200
Dinner Menu
Zahirs American & Italian Cuisine
Here at Zahir's we go above and beyond our customers expectations to provide a memorable dining experience for every one of our guests. It is the motivation and sheer determination of our employees which makes the company what it is today.
- Italian crostini, organic Roma tomatoes, fresh basil, pine nuts, Kalamata olives, and aged balsamic vinegar
- Large mushroom caps, crab meat, shrimp, fresh herbs, and Monterey Jack gratin
- Grilled jumbo tiger prawns, Cajun spices, and roasted bell pepper coulis
- Fried calamari, roasted garlic oil, parmesan, fresh garlic, parsley, and roasted red pepper aļoli
- Smoked salmon, dill-caper sauce, and toasted crostinis
- Hearty New England Style
- Daily soup specials made from a selection of choice ingredients designed to bring a satisfying meal
- Organic baby spring mix, organic Roma tomatoes, red onions, and house vinaigrette
- Hearts of Romaine, parmesan Reggiano, homemade croutons, Caesar dressing
- Mixed leaf, organic Roma tomato, Kalamata olives, red onion, cucumber, fresh thyme, soy yogurt, feta dressing
- Ripe Bosc pear, organic baby spring mix, organic Roma tomatoes, candied walnuts, cucumber, and fresh pear vinaigrette
- Mix seasonal vegetables, Fettuccine, choice of Marinara, Alfredo or Chardonnay butter sauce
- Grilled eggplant, Linguine, sauteed mushrooms, red onions, bell peppers, Monterey Jack and parmesan, and marinara sauce
- Grilled chicken, Penne, sun dried tomatoes, mushrooms, artichokes, and white wine lemon sauce
- Tiger prawns, organic Roma tomatoes, red onions, bell peppers, mushrooms, scallions, roasted red bell pepper
- A classic signature Creole dish with a twist, Andouille sausage, tiger prawns, chicken, bay shrimp, red onions, bell peppers, scallions
- Grilled chicken breast, baby spring mix, bell peppers, mushrooms, glazed walnuts, and warm dressing
- Grilled chicken breast, snow peas, scallions, bell peppers, shiitake mushrooms, crispy rice noodles, romaine and iceberg lettuce, and Oriental dressing
- Pecan-crusted chicken breast and brandied honey sauce
- Tender chicken breast, crimini, shiitake mushrooms, and Marsala wine sauce
- Baked chicken breast stuffed with andouille sausage, mushrooms, spinach, Monterey Jack, bacon strips, and spinach Florentine sauce
- Cajun tempura crawfish, mix leaf lettuce, organic Roma tomatoes and Italian dressing
- Atlantic salmon, and blood orange buerre blanc
- Fresh catch of the day, mussels, clams and prawns, tomato seafood broth & crostinis
- Your server will inform you about today's fresh selection
- Grilled Filet Mignon, 12oz. cold water buttered Lobster Tail, and bearnaise sauce
- Roast Prime Rib Angus, 12oz. cold water buttered Lobster Tail, and Au Jus
- Breaded Filet Mignon, with a creamy dijonnaise sauce
- Filet Mignon, sauteed mushrooms, brandy peppercorn demi-glace
- Filet Mignon, French bread, mushroom cap, bearnaise and brandy demi-glace
- House cut, slow roasted and basted, Au jus
- 9oz. Angus tenderloin, charbroiled and bearnaise sauce
- 12oz. New York, Point Reyes bleu cheese butter, and Burgundy demi-glace
- Veal medallions, shiitake mushrooms, shallots sherry cream reduction
- Veal medallions, capers, lemon, butter, garlic, and chardonnay reduction
- Grilled New Zealand, and Thai peanut butter reduction
Starters
Bruschetta
Stuffed Mushrooms
Cajun Prawns
Fried Calamari
Smoked Salmon
Soup
Clam Chowder
Zahir's Soup D'Jour
Salads
House Salad
Caesar
Greek
Pear Salad
Pastas
Pasta Primavera - V
Eggplant Linguine Parmesan - V
Artichoke Chicken Penne
Prawns Fettuccine
Fettuccini Jambalaya
Entrees
Warm Walnut Salad
Chinese Chicken Salad
Pecan Chicken
Chicken Marsala
New Orleans Chicken
Popcorn Crawfish
Grilled Salmon
Cioppino
Zahir's Fresh Catch
Classic Surf-n-Turf
Prime Rib & Lobster
Filet Dijonnaise
Steak Zahir
Tornados
Zahir's Famous Prime Rib
Filet Mignon
New York
Veal Princessa
Veal Piccata
Rack of Lamb
