Dinner

Dinner Menu Wine List Dessert Bar Menu
< GO BACK

Bar Menu

Calamari Fritter
$12
Fried tender calamari served with cocktail and remoulade sauce
Crispy Fried Zucchini
$10
Fried zucchini breaded and served with our cool cucumber dip.
Garlic Fries
$5
Deep fried shoestring potatoes, tossed with mounds of chopped garlic with parsley, parmesan cheese and EVOO
Mild Calabrian Chicken Wings
$11
Garden crispy fried wings tossed in our mild Calabrian pesto sauce. Served with bleu cheese dressing
Burger Sliders
$12
Two ground sirloin sliders with cheese, tomato and lettuce
Tempura Green Beans
$7
Fresh green beans hand breaded in Panko bread crumbs served with our house made ranch dressing
Zahir's Signature French Dip
13
Signature sliced Angus prime rib, caramelized, onions, au jus, toasted French roll and steak cut fries
Philly Cheese Steak
$13
Sautéed bell peppers and onions, melted American Cheddar cheese, on a toasted French roll. Served with steak-cut fries.
< GO BACK

Dinner Menu

Starters

Bruschetta
$9
Roma tomatoes, Kalamata olives, basil, sundried tomatoes, balsamic reduction, garlic crostini
Calamari
$12
Flash fried calamari with cocktail and remoulade sauce
Cajun Prawns
$10
Grilled Tiger Prawns with roasted bell pepper cream sauce

Salads and Soups

Caesar Salad
$5
Organic Romaine lettuce, Caesar dressing, grated Parmesan cheese, garlic croutons
House Salad
$6
Organic mixed greens, fresh strawberries, goat cheese, sliced almonds, balsamic vinaigrette
Pear Salad
$7
Ripe pear, organic baby spring mixed, organic tomatoes, candied walnuts, cucumbers, pear vinaigrette, blue cheese crumbles
New England Clam Chowder
$6
Soup of the Day
$6

Chicken Entrées

Chicken Marsala
$26
Tender chicken breast, crimini and shitake mushrooms with Marsala wine sauce
Pecan Chicken
$25
Pecan crusted chicken breast with a brandied honey sauce
Chicken & Prawns á la Parga
$27
Sautéed chicken breast and prawns with artichoke hearts, sun-dried tomatoes and Kalamata olives in lemon butter sauce

Seafood Entrées

Grilled Salmon
$25
Grilled salmon, lemon beurre blanc
Fresh Catch
Market price
Our chef surveys the fish market for the best of the season's catch. Ask your server.

Pasta Entrées

Chicken & Shrimp Carbonara
$26
Chicken and shrimp, linguine, onions, bell peppers, panchetta, Parmesan cream sauce
Fettuccine Jambalaya
$29
Andoille sausage, tiger prawns, chicken, diced tomatoes, red onions and bell peppers in a cajun creole sauce
Chicken Pesto
$25
Penne pasta, grilled chicken, artichoke hearts, sundried tomatoes, pesto cream sauce. Sautéed mushrooms, roasted bell peppers sauce
Pasta Primavera with Garden Vegetables
$22
Penne pasta, bell peppers, onions and mushrooms in a spicy Marinara sauce
Eggplant Linguini Parmesan
$22

Steak Entrées

Zahir's Famous Prime Rib
$30
12oz. House cut, slow roasted, served au jus
Filet Mignon
$31
8oz. Angus tenderloin charbroiled and served with brandy demi-glace
Steak Zahir
$30
8oz. Medallion of Filet Mignon, sautéed mushrooms, brandy peppercorn demi-glace
Chef's Special
Price varies
Every day the chef selects an old classic or a new creation for the chef's special of the evening. Ask your server.
< GO BACK

Dessert Menu

Coffee Concoctions

All served with whipped cream

Irish Coffee
$9
Bailey's and Coffee
$9

Cognacs

Remy Martin VSOP
$15
Hennessy VS
$13
Hennessy XO
$20
Courvoisier XO
$22

Grappa

Cardolini
$8

Sweet Temptations

All desserts $9 per serving

Bread Pudding
$9
Homemade bread pudding topped with vanilla whipped cream
Exotic Bomba
$9
Mango, passion fruit and raspberry sorbet all covered in white chocolate and dazzled with dark chocolate
Chocolate Fondant Cake
$9
Chocolate layer filled with a rich chocolate cream, covered with chocolate ganache and rimmed with chocolate flakes
New York Cheesecake
$9
Traditional New York cheesecake flavored with a hint of vanilla and topped with nuts
Mango Panna Cotta
$9
Sweetened cooked cream topped with a refreshing mango sauce
Tiramisu
$9
The classic Italian dessert with a layer of creamy custard set atop espresso-soaked ladyfingers
< GO BACK

Wine

White Wine

Joel Gott Sauvignon Blanc, Napa Valley, 2014
$38
Chateau St. Jean Chardonnay, North Coast, 2012
$48
Benziger Chardonnay, Sonoma County, 2013
$44
Raeburn Chardonnay, Russian River Valley
$38
Bernardus Chardonnay, Monterey County
$49
Saintsbury Chardonnay, Carneros
$49
Sonoma-Cutrer Chardonnay, Russian River Ranches
$52
Ferrari-Carano Chardonnay, Napa Valley, Carneros
$68

Red Wine

Davis Bynum Pinot Noir, Russian River Valley
$58
Meiomi Pinot Noir, Sonoma, Monterey, Santa Barbara
$60
Sparrow Hawk Reserve Pinot Noir, Sonoma County
$62
Acacia Pinot Noir, Carneros
$44
Big Dog Pinot Noir, 2013
$72
Bonterra Zinfandel, Mendocino County
$32
Dry Creek Zinfandel, Sonoma County
$38
Haraszthy Zinfandel, Amador County
$38
Beran Zinfandel, Sonoma County
$85
Franciscan Estate Red Blend Meritage, Napa Valley, 2011
$68
Rodney Strong Symmetry Meritage, Alexander Valley, 2013
$99
Sparrow Hawk Reserve Red, Napa County
$62
Robert Mondavi Cabernet, Napa Valley 2014
$62
Marlstone Clos du Bois Cabernet 2012
$77
Mt. Veeder Cabernet Sauvignon, Napa Valley, 2014
$78
Silver Stag Cabernet Sauvignon, Napa Valley
$98
Joseph Phelps Cabernet Sauvignon, Napa Valley, 2014
$138
↑ UP