If you have a vegan or vegetarian in your party, let us know. Our chef will suggest items to delight his or her tastes.
Zahir's Dinner Menu
Zahir's Combo Appetizer
Fried Calamari, Cajun Prawns and Stuffed Mushrooms
Vegetarian Combo Appetizer
Fried Zucchini, Tomato Buschetta and Potato Skin
Salads and Soups
Organic mixed greens, diced cucumber with organic tomatoes, red onions, balsamic vinaigrette
Organic Romaine lettuce with Caesar dressing grated parmesan cheese, Cajun spiced croutons
Ripe bosc pear, organic baby spring mixed, organic tomatoes, candied walnuts, cucumbers, pear vinaigrette, blue cheese crumbles
Iceberg lettuce, blue cheese dressing, diced tomato, red onions, blue cheese crumbles and chopped bacon
New England Clam Chowder
$5 / $7
Soup of the Day
$4 / $6
Served with a creamy mushrooms risotto and sautéed vegetable
Veal medallion, capers, lemon, butter, garlic and chardonnay Reduction
Veal Scaloppini Marsala
Veal Medallion, shiitake mushrooms, crimini mushrooms, marsala wine sauce
Served with pilaf rice and sautéed vegetable
Pecan crusted chicken breast with a brandied honey sauce
Tender chicken breast, crimini and shiitake mushrooms Marsala wine sauce
New Orleans Chicken
Baked Chicken breast stuffed with andouille sausage, mushrooms, Spinach, Monterey Jack cheese, bacon wrapped and served with spinach Florentine sauce
Chicken & Prawns A la Parga
Sautéed chicken breast & tiger prawns with artichoke hearts, sundried tomatoes, kalamata olives in lemon butter sauce
Tiger prawns, scallops, mussels, clams, baby shrimp, linguine pasta in creamy saffron broth
Fresh salmon, mussels, clams, scallops, prawns, baby shrimp and linguine pasta in tomato sea food broth and crostini
Grilled salmon finished with capers, white wine and lemon butter sauce.
Classic Surf & Turf
Grilled filet mignon with béarnaise sauce and cold buttered lobster.
Lemon Seafood Risotto
Prawns, scallops, salmon, bay shrimp in lemon cream sauce.
Scallops, Shrimp, crab meat, prawns and tomatoes in marinara sauce.
Tiger prawns, organic Roma tomatoes, red onions, bell peppers, spinach sautéed mushrooms in roasted bell pepper sauce.
Chicken and Shrimps Carbonara
Chicken and shrimp, linguine pasta, onions, bell peppers and bacon in parmesan cream sauce.
A classic signature Creole dish with a twist, andouille sausage, tiger prawns, chicken, baby shrimp, red onions, and bell peppers.
Served with potato and sautéed veggies
Zahir's Famous Prime Rib
10oz. House cut, slow roasted, served with Au jus.
12oz. House cut, slow roasted, served with Au jus.
8oz. Angus tenderloin charbroiled and served with béarnaise sauce and brandy demi-glaze sauce
8oz. Breaded Filet Mignon wit Dijon mustard and dijonaise cream sauce.
8oz. Medallion of Filet Mignon, sautéed mushrooms, brandy peppercorn demi-glaze sauce.
8oz. Medallion of Filet Mignon, French bread, mushrooms cap, béarnaise and brandy demi-glaze sauce.
Menus and prices may change without notice. Please consult your server for current menu before ordering.
Dinner menu last updated 2015-10-10
579 South Main
Milpitas, CA 95035
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Zahir's Bistro is the perfect setting for your special corporate or family event
Zahir's caters weddings, private parties, corporate banquets and other important events for groups from 15 to 1,000 guests
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